ZeNLP Vegan recipe (Vegetable Soup)

by Murli Menon CEO www.tips4ceos.com

Click here to send mail

Vegetable Soup

Quantity Ingredient Details
50 gm. Gherkins parwal cut into halves
50 gm. Pumpkin cubed
50 gm. Green Papaya parwal cubed
50 gm. Raw Banana cubed
pinch of Sea Salt or rock salt


Boil the pumpkin,gherkins,banana and green papaya in an open pan. Remove into a bowl. Add a pinch of sea salt to the soup and serve hot.

Previous | Next